Victorinox Narrow Handle Flexible Blade Knife (Yellow) - B
88.9 AUD
Access the complete information sheet, compare prices and discover features for Victorinox Narrow Handle Flexible Blade Knife (Yellow) - B, available at the price of 88.9 AUD; it fits into the Kitchen Tools & Accessories category; the sale is managed by Victorinox Narrow Handle Flexible Blade Knife (Yellow) - B and the production is handled by Victorinox.
Impress your guests and take your food prep to a whole new level by turning beautifully fresh fish into perfect fillets with the help of our Swibo Filleting Knife. Combining a sharp and flexible blade with an ergonomic and non-slip handle, it gives you the agility and cutting power needed to perform the job with precision.
EAN: 7611160045638
Shipping Cost: 9.95 AUD
Availability: in stock
Delivery Time: 5 - 7 Business Days
Condition: new
Compare Similar Products
Victorinox Narrow Handle Flexible Blade Knife (Yellow) - A
88.9 AUD
Impress your guests and take your food prep to a whole new level by turning beautifully fresh fish into perfect fillets with the help of our Swibo Filleting Knife. Combining a sharp and flexible blade with an ergonomic and non-slip handle, it gives you the agility and cutting power needed to perform the job with precision.
Victorinox Fibrox Curved Narrow Blade Boning Knife 15cm (Yellow) - B
68.9 AUD
Victorinox Boning Knife with flexible narrow blade is made with a Fibrox handle for effortless grip and comfort, helping you to debone meat with ease. The blade itself is made from a strong and reliable stainless steel that glides through meat. Easy to clean and hygienic. Curved edge narrow boning knife can also be used to fillet large fish. Comes with yellow colour handle. Blade Length: 15 cm.
Victorinox Swibo Straight Flexible Narrow Blade Boning Knife - 16cm
73.9 AUD
Boning knife Victorinox Swibo Boning Knife Yellow is ideal for boning poultry or ham, cutting fatty meat and tendons. Straight tapered blade with a smooth edge, 16cm long, made of stainless steel, is designed for comfortable boning around joints and bones. The handle is ergonomically shaped, with a polypropylene yellow handle, without micropores and welded to the blade. It can be sterilized up to a temperature of 120 DegC and washed in a dishwasher.
Victorinox Fibrox Curved Flexible Narrow Blade Boning Knife 15cm
64.9 AUD
Preferred by both home chefs and culinary professionals, the 6"" Fibrox Pro Boning Knife can bone thinner cuts of meat and fish with accuracy. Crafted with a comfortable handle, superior weight and balance, and a razor-sharp edge that rarely requires re-sharpening, this knife is an essential tool for every kitchen.
Victorinox Fibrox Curved Flexible Narrow Blade Boning Knife 15cm - Blue
65.9 AUD
Victorinox Boning Knife with flexible narrow blade is made with a Fibrox handle for effortless grip and comfort, helping you to debone meat with ease. The blade itself is made from a strong and reliable stainless steel that glides through meat. Easy to clean and hygienic. Curved edge narrow boning knife can also be used to fillet large fish. Comes with red colour handle. Blade Length: 15 cm.
Victorinox Fibrox Curved Flexible Narrow Blade Boning Knife 15cm - Red
67.9 AUD
Victorinox Boning Knife with flexible narrow blade is made with a Fibrox handle for effortless grip and comfort, helping you to debone meat with ease. The blade itself is made from a strong and reliable stainless steel that glides through meat. Easy to clean and hygienic. Curved edge narrow boning knife can also be used to fillet large fish. Comes with red colour handle. Blade Length: 15 cm.
Victorinox Filleting Knife Narrow Flexible Blade Fibrox Black 20cm
88.9 AUD
Impress your guests and take your food prep to a whole new level by turning beautifully fresh fish into perfect fillets with the help of our Fibrox Filleting Knife. Combining a sharp and flexible blade with an ergonomic and non-slip Fibrox handle, it gives you the agility and cutting power needed to perform the job with precision.
Victorinox Swibo Curved Narrow Blade Semi Flexible Boning Knife - 16cm
69.9 AUD
The boning knife Pro Victorinox Swibo inverted back semi-flexible blade ensures optimum cutting thanks to the developed hardness and flexibility of its hardened stainless steel blade. This narrow blade with inverted back and semi-flexible will be very convenient to cut the pieces of meat of your choice as it will fit the shape of the most difficult pieces to cut.
Victorinox Fibrox Straight Narrow Flexible Blade Boning Knife - 12cm
68.9 AUD
Knife recommended for employees of the meat industry, butchers and slaughterhouses, for chefs in the HoReCa industry and for amateurs of good cuisine. The Firbrox series was designed by professionals for professionals and for this reason, it is often used by people who value the life and durability of work tools. The blade is made of the highest quality stainless steel. It is straight and narrow, which makes it easy to reach hard-to-reach places. Knife sold in two lengths: 12 and 15 cm. The knife handle made of polyamide has been properly formed to be ergonomic and the structure of the material makes it non-slip and hygienic.
Victorinox Swibo Curved Blade Boning Knife 16cm (Yellow) - Rigid
69.9 AUD
Victorinox Swibo professional knives stand out thanks to their high-quality, durable materials and ergonomic design as well as being carefully developed for their intended purpose. Thanks to the broad product range, every professional will find the right knife for his or her specific requirements. The right blade hardness and the laser-tested cutting angle guarantee high edge retention. Victorinox butcher's knives have extremely sturdy blades that come in different shapes and are available for various applications.
Victorinox Fibrox Curved Flexible Narrow Blade Boning Knife 12cm - Blck
60.9 AUD
Victorinox Fibrox Curved Flexible Narrow Blade Boning Knife delivers the precision and efficiency of the restaurant kitchen to your home. Combined with a curved, flexible and narrow blade, the non-slip black colour handle of the Fibrox Boning Knife has been ergonomically designed so that cutting without resistance and separating meat from the bone becomes a simple, swift task. Blade length: 12 cm.
Victorinox Swibo Curved Narrow Blade Semi Flexible Boning Knife - 13cm
65.9 AUD
The boning knife Pro Victorinox Swibo inverted back semi-flexible blade ensures optimum cutting thanks to the developed hardness and flexibility of its hardened stainless steel blade. This narrow blade with inverted back and semi-flexible will be very convenient to cut the pieces of meat of your choice as it will fit the shape of the most difficult pieces to cut.
Victorinox Straight Narrow Blade Boning Knife w/ Rosewood Handle 15cm
116.9 AUD
The durable Maple Wood handle is ergonomically designed to help minimize tension at the wrist. The Maple Wood wooden handle knives are rustic and elegant kitchen knives that look great on the kitchen counter. A boning knife is a type of kitchen knife with a sharp point and narrow blade. It is used in food preparation for removing the bones of poultry, meat, and fish. It features a very narrow blade. A stiff boning knife is good for boning beef and pork, but a very flexible boning knife is preferred for poultry and fish.
Victorinox Narrow Blade Skinning Knife with Rosewood Handle 15cm
130.9 AUD
Whether for chefs or butchers: the knife is the most important tool of the trade in both professions. Victorinox professional knives stand out thanks to their high-quality, durable materials and ergonomic design as well as being carefully developed for their intended purpose. Thanks to the broad product range, every professional will find the right knife for his or her specific requirements. The right blade hardness and the laser-tested cutting angle guarantee high edge retention. The ergonomic handle not only ensures exceptional balance but also exhibits artisan craftsmanship. Created in the finest quality wood, it's a testament to our commitment to sustainability.
Victorinox Swibo Curved Blade Boning Knife 13cm (Yellow) - Flexible
64.9 AUD
Whether you're a butcher, a chef or an everyday kind of cook, Victorinox Swibo Boning Knife delivers the precision and efficiency of the restaurant kitchen to your home. Combined with a curved flexible blade that measures 13 cm in length, the non-slip handle of the Swibo Boning Knife has been ergonomically designed so that cutting without resistance and separating meat from the bone becomes a simple, swift task. The bright yellow colouring ensures your knife is easy to spot, even in a busy working environment.
Victorinox Curved Narrow Blade Fibrox Boning Knife 15cm - Yellow
68.9 AUD
Ergonomic Precision Boning Knife - Whether you're a butcher, a chef or an everyday kind of cook, the Fibrox professional line of Victorinox knives delivers the precision and efficiency of the restaurant kitchen to your home. Combined with a sharp, narrow, curved blade that measures 15cm in length, the non-slip handle of the Fibrox Boning Knife has been ergonomically designed so that cutting without resistance and separating meat from the bone becomes a simple, swift task.
Victorinox Cooks Extra Wide Blade Carving Knife 20cm (Black)
116.9 AUD
The perfect addition to any prep cook's knife set, this chef's knife features a sharp, pointed blade that makes quick work of a variety of common kitchen tasks. Designed for exceptional durability, Victorinox lasts up to 60% longer than typical knives, making this piece a valuable workhorse. Plus, its stamped construction makes it an economical choice, as well.
Victorinox Flexible Blade Fluted Edge Salmon Knife Fibrox 25cm (Black)
141.9 AUD
Victorinox Fibrox Salmon Knife with a flexible blade and a non-slip ergonomic handle. Ultrasharp knife with a fluted edge for slicing salmon and oily fish into fine pieces. Swiss made the thin blade is highly flexible, so excellent for filleting. The fluted edge on both sides means you can cut extremely close to the bone and slice with super fine dexterity.
Victorinox Filleting Knife Flexible Blade Rosewood - 18cm
113.9 AUD
But did you know they're also really good at making other kinds of knives, too? Victorinox cutlery is as indispensable at the table as their army knives are when you're roughing it in the bush! Filleting some fresh fish with a flexible Victorinox Filleting Knife might seem a million miles from the original military uses of army knives, but the two products do have something in common: they're engineered to be the right tool for the job. Because a single knife cannot do every job in your kitchen, Victorinox supplies a range of knives to perfectly meet every requirement. This professional standard knife is made from tempered, annealed and polished stainless steel which retains its sharpness cut after cut. So if you're looking for a professional knife which will keep cutting beautifully over a lifetime of pearl perch, sea bass, flathead and blue eyed cod, you need a Victorinox Filleting Knife!
Victorinox Fibrox Flexible Blade Filleting Knife (Black) - 20cm
88.9 AUD
Fish and fine dining go hand in hand. So meet your new first-class filleting tool. Recreate that restaurant experience at home with style and precision. This Victorinox filleting knife with flexible blade is super agile to navigate bones like a pro. Effortlessly fillet rainbow trout, meaty swordfish or succulent salmon in seconds. Your guests will be suitably impressed. Blade length: 20 cm. Comes in black colour.
Victorinox Flexible Wide Blade Filleting Knife in Gift Box 20cm (Black)
102.9 AUD
Victorinox - they're world-famous for their ultra-cool Swiss Army Knives. But did you know they're also expert craftsmen of every kind of kitchen knife, too? Victorinox knives are as indispensable in the kitchen as their army knives are when you're roughing it in the bush! Introducing Victorinox's Fibrox Knives - designed for professional chefs and home cooks alike. These knives are extremely durable, with high carbon stainless steel blades that possess a comfortable weight and are hand finished in Switzerland using a special tempering process. The fibrox handles are ergonomic and hard wearing - so you'll have these knives in your family for a long time to come. So if you're looking for a professional knife which will perform beautifully over a lifetime, you need Victorinox Fibrox Knives!
Victorinox Filleting Knife Flexible Wide Blade Blister Black 20cm
91.9 AUD
Recreate at home with elegance and precision the experience offered in the best restaurants. Long, thin and flexible, the filleting knife blade glides along the edges with professional-like agility. Easily fillet trout, swordfish or salmon in seconds. Your guests will be impressed... and rightly so
Victorinox Fibrox Extra Flexible Blade Filleting Knife 18cm (Black)
88.9 AUD
Fish and fine dining go hand in hand. To meet your new first-class filleting tool. Recreate that restaurant experience at home with style and precision. This Victorinox Fibrox filleting knife with extra flexible blade is super agile to navigate bones like a pro. Effortlessly fillet rainbow trout, meaty swordfish or succulent salmon in seconds. Your guests will be suitably impressed. Blade length: 18 cm. Comes in black colour.
Victorinox Curved Flexible Narrow Boning Knife 12cm - Red
61.9 AUD
Knife suitable for separating meat from the bone. Sharp, flexible and curved. The Fibrox series was created by professionals for professionals. Long-life knives with bevel-ground blade along the entire length. The material from which the blade is made is stainless steel. The handle is made of polyamide with a special structure that makes the knife more secure in the hand. Thanks to it, the handle gains anti-slip and ergonomic properties. Available blade lengths are 12 and 15 cm. Recommended especially for meat industry plants, slaughterhouses and butchers.
Victorinox Straight Narrow Blade Boning Knife w/ American Handle - 15cm
119.9 AUD
Ensure fast and efficient meal prep in your commercial kitchen with a Victorinox boning knife! Victorinox products last up to 60% longer than typical knives, so you can count on the durability of this knife. Plus, the handle's contours ensure that the knife will fit comfortably in your hand as you tackle daily food preparation tasks. Whether you are quickly cutting through red meat or preparing poultry, this knife will get the job done.
Victorinox Filleting Knife Flexible Blade Rosewood - 16cm
110.9 AUD
But did you know they're also really good at making other kinds of knives, too? Victorinox cutlery is as indispensable at the table as their army knives are when you're roughing it in the bush! Filleting some fresh fish with a flexible Victorinox Filleting Knife might seem a million miles from the original military uses of army knives, but the two products do have something in common: they're engineered to be the right tool for the job. Because a single knife cannot do every job in your kitchen, Victorinox supplies a range of knives to perfectly meet every requirement. This professional standard knife is made from tempered, annealed and polished stainless steel which retains its sharpness cut after cut. So if you're looking for a professional knife which will keep cutting beautifully over a lifetime of pearl perch, sea bass, flathead and blue eyed cod, you need a Victorinox Filleting Knife!
Victorinox Fibrox Flexible Blade Filleting Knife (Black) - 16cm
76.9 AUD
Fish and fine dining go hand in hand. So meet your new first-class filleting tool. Recreate that restaurant experience at home with style and precision. This Victorinox filleting knife with flexible blade is super agile to navigate bones like a pro. Effortlessly fillet rainbow trout, meaty swordfish or succulent salmon in seconds. Your guests will be suitably impressed. Blade length: 16 cm. Comes in black colour.
Victorinox Straight Back Blade Butcher Knife w/ Rosewood Handle - 86cm
168.9 AUD
Chef's versatile knife with 28 cm long blade and elegant, triple-riveted handle made of treated maple wood. Kitchen knives and utensils Victorinox with high-quality wooden handles are the ideal choice for lovers of the classics. Wood as a natural material is pleasant to the hand and perfectly complements the atmosphere of a traditional kitchen. The wood is treated (modified) to achieve better properties such as greater strength, flexibility, etc.
Victorinox Straight Back Blade Butcher Knife w/ Rosewood Handle - 26cm
146.9 AUD
Chef's versatile knife with 26 cm long blade and elegant, triple-riveted handle made of treated maple wood. Kitchen knives and utensils Victorinox with high-quality wooden handles are the ideal choice for lovers of the classics. Wood as a natural material is pleasant to the hand and perfectly complements the atmosphere of a traditional kitchen. The wood is treated (modified) to achieve better properties such as greater strength, flexibility, etc.
Victorinox Straight Back Blade Striking Knife w/ Rosewood Handle - 20cm
130.9 AUD
Chef's versatile knife with 20 cm long blade and elegant, triple-riveted handle made of treated maple wood. Kitchen knives and utensils Victorinox with high-quality wooden handles are the ideal choice for lovers of the classics. Wood as a natural material is pleasant to the hand and perfectly complements the atmosphere of a traditional kitchen. The wood is treated (modified) to achieve better properties such as greater strength, flexibility, etc.
Victorinox Straight Back Blade Striking Knife w/ Rosewood Handle - 25cm
146.9 AUD
Chef's versatile knife with 25 cm long blade and elegant, triple-riveted handle made of treated maple wood. Kitchen knives and utensils Victorinox with high-quality wooden handles are the ideal choice for lovers of the classics. Wood as a natural material is pleasant to the hand and perfectly complements the atmosphere of a traditional kitchen. The wood is treated (modified) to achieve better properties such as greater strength, flexibility, etc.
Victorinox Fibrox Curved Safety Grip Narrow Blade Boning Knife 15cm
65.9 AUD
Victorinox Boning Knife Curved Narrow Blade Fibrox15cm - Ideal for boning roasts, whole hams, lamb legs, veal legs and filleting fish, the Narrow Curved Blade Boning Knife is ergonomically designed with an anti-slip handle and stainless steel blade, providing the perfect combination of cutting edge retention and corrosion protection or optimum function and durability.
Victorinox Fibrox Extra Narrow Blade Boning Knife 9cm (Black)
68.9 AUD
Victorinox Boning Knife with straight edge and extra narrow blade are crafted from high-carbon stainless steel. Extra narrow blade makes it ideal for intricate precision cutting frenching and a variety of other knife work tasks. The ergonomically shaped fibrox handles offer a comfortable feel, even for large hands. Fibrox offers a lot of grip even when your hands/gloves are wet. Comes with black handle. Blade length: 9 cm.
Victorinox Fibrox Extra Narrow Blade Boning Knife (Black) - 15cm
69.9 AUD
Victorinox Straight Extra Narrow Boning Knife delivers the precision and efficiency of the restaurant kitchen to your home. Combined with a straight, extra narrow blade, the non-slip black colour handle of the Fibrox Boning Knife has been ergonomically designed so that cutting without resistance and separating meat from the bone becomes a simple, swift task. Blade length: 15 cm.
Victorinox Fibrox Curved Narrow Blade Boning Knife 15cm - Rose
119.9 AUD
Victorinox Curved Edge Narrow Blade American Rosewood Handle Boning Knife is crafted from high-carbon stainless steel, this knife's blade is built strong and will provide you with accurate slices and long-lasting use. The high-quality blade won't discolour or corrode over time. It features an elegant, rosewood handle for a professional, upscale look, this sophisticated knife is an ideal addition to the knife collection in your restaurant or catering kitchen. Blade length: 15 cm.